University of Zagreb Faculty of Mechanical Engineering and Naval Architecture
Cite this document
Ranilović, B. (2017). Primjena infracrvene termografije u određivanju vodnog stresa povrća (Master's thesis). Zagreb: University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:235:807904
Ranilović, Borjan. "Primjena infracrvene termografije u određivanju vodnog stresa povrća." Master's thesis, University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture, 2017. https://urn.nsk.hr/urn:nbn:hr:235:807904
Ranilović, Borjan. "Primjena infracrvene termografije u određivanju vodnog stresa povrća." Master's thesis, University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture, 2017. https://urn.nsk.hr/urn:nbn:hr:235:807904
Ranilović, B. (2017). 'Primjena infracrvene termografije u određivanju vodnog stresa povrća', Master's thesis, University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture, accessed 18 October 2024, https://urn.nsk.hr/urn:nbn:hr:235:807904
Ranilović B. Primjena infracrvene termografije u određivanju vodnog stresa povrća [Master's thesis]. Zagreb: University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture; 2017 [cited 2024 October 18] Available at: https://urn.nsk.hr/urn:nbn:hr:235:807904
B. Ranilović, "Primjena infracrvene termografije u određivanju vodnog stresa povrća", Master's thesis, University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:235:807904