Rashladne komore za skladištenje povrća

Jelančić, Marko

prikaz prve stranice dokumenta Rashladne komore za skladištenje povrća

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undergraduate thesis

Rashladne komore za skladištenje povrća

2010. urn:nbn:hr:235:115300

Jelančić, Marko

University of Zagreb
Faculty of Mechanical Engineering and Naval Architecture

Cite this document

APA 6th Edition

Jelančić, M. (2010). Rashladne komore za skladištenje povrća (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:235:115300

MLA 8th Edition

Jelančić, Marko. "Rashladne komore za skladištenje povrća." Undergraduate thesis, University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture, 2010. https://urn.nsk.hr/urn:nbn:hr:235:115300

Chicago 17th Edition

Jelančić, Marko. "Rashladne komore za skladištenje povrća." Undergraduate thesis, University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture, 2010. https://urn.nsk.hr/urn:nbn:hr:235:115300

Harvard

Jelančić, M. (2010). 'Rashladne komore za skladištenje povrća', Undergraduate thesis, University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture, accessed 12 July 2024, https://urn.nsk.hr/urn:nbn:hr:235:115300

Vancouver

Jelančić M. Rashladne komore za skladištenje povrća [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture; 2010 [cited 2024 July 12] Available at: https://urn.nsk.hr/urn:nbn:hr:235:115300

IEEE

M. Jelančić, "Rashladne komore za skladištenje povrća", Undergraduate thesis, University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture, Zagreb, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:235:115300

Cite this item: https://urn.nsk.hr/urn:nbn:hr:235:115300

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Metadata

Title	Rashladne komore za skladištenje povrća
Title (english)	Cooling chambers for storing vegetables
Author	Marko Jelančić
Mentor	Vladimir Soldo (mentor)
Granter	University of Zagreb Faculty of Mechanical Engineering and Naval Architecture Zagreb
Defense date and country	2010-12-15, Croatia
Scientific / art field, discipline and subdiscipline	TECHNICAL SCIENCES Mechanical Engineering
Abstract	Hlađenje povrća provodi se u hladionicama s umjerenim strujanjem zraka. Skladišteno povrće se hladi na temperaturu od 2°C. Takvo stanje postiže se rashladnim uređajem s jednostupanjskom kompresijom. Postrojenje je locirano u kontinentalnom dijelu Hrvatske. Povrće koje se hladi je kupus, mrkva i salata. U uvodnom dijelu opisan je način očuvanja kvalitete kod hlađenja povrća, i neke od preporuka kod skladištenja povrća. Kasnije u nastavku izrađen je proračun kapaciteta komora i potrebnih komponenti rashladnog sustava te shema spajanja uređaja i dspozicijski crtež čitavog sustava.
Keywords
Language	croatian
URN:NBN	urn:nbn:hr:235:115300
Study programme	Title: Mechanical Engineering Study programme type: university Study level: undergraduate Academic / professional title: sveučilišni/a prvostupnik/ prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka strojarstva (sveučilišni/a prvostupnik/ prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka strojarstva)
Type of resource	Text
File origin	Born digital
Access conditions	Access restricted to students and staff of home institution
Terms of use
Created on	2019-05-21 21:08:17