master's thesis
Numerička procjena utjecaja predgrijavanja i rubnih uvjeta na zaostala naprezanja i deformacije pri zavarivanju

Šušak, Ivan
University of Zagreb
Faculty of Mechanical Engineering and Naval Architecture

Cite this document

Šušak, I. (2019). Numerička procjena utjecaja predgrijavanja i rubnih uvjeta na zaostala naprezanja i deformacije pri zavarivanju (Master's thesis). Zagreb: University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:235:838222

Šušak, Ivan. "Numerička procjena utjecaja predgrijavanja i rubnih uvjeta na zaostala naprezanja i deformacije pri zavarivanju." Master's thesis, University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture, 2019. https://urn.nsk.hr/urn:nbn:hr:235:838222

Šušak, Ivan. "Numerička procjena utjecaja predgrijavanja i rubnih uvjeta na zaostala naprezanja i deformacije pri zavarivanju." Master's thesis, University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture, 2019. https://urn.nsk.hr/urn:nbn:hr:235:838222

Šušak, I. (2019). 'Numerička procjena utjecaja predgrijavanja i rubnih uvjeta na zaostala naprezanja i deformacije pri zavarivanju', Master's thesis, University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture, accessed 05 December 2024, https://urn.nsk.hr/urn:nbn:hr:235:838222

Šušak I. Numerička procjena utjecaja predgrijavanja i rubnih uvjeta na zaostala naprezanja i deformacije pri zavarivanju [Master's thesis]. Zagreb: University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture; 2019 [cited 2024 December 05] Available at: https://urn.nsk.hr/urn:nbn:hr:235:838222

I. Šušak, "Numerička procjena utjecaja predgrijavanja i rubnih uvjeta na zaostala naprezanja i deformacije pri zavarivanju", Master's thesis, University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:235:838222

Please login to the repository to save this object to your list.